Menu
Below you will find the week's menu in the canteen 2 weeks ahead.
If you have questions about the menu, suggestions for dishes or the like, please contact the canteen.
18. November - 22. November 2024 (Week 47)
Monday
Mushroom Carbonara
Sweet potato curry with kidney beans. Basmati rice and peanuts
Tuesday
Vegetables, bamboo and chicken strips in sweet and sour sauce. Noodles
Rösti with fried eggs and vegetables
Wednesday
Purple carrots and palm cabbage. Today's fish and white wine sauce
Polenta with vegetable ragout and burrata
Thursday
Shephards pie
Brussels sprouts nuggets with kale tzatziki and fritters
Friday
Creamed potatoes with kale and onions. Organic free range pig
Wholegrain pasta with spinach, root vegetables and sunflower seeds