Menu
Below you will find the week's menu in the canteen 2 weeks ahead.
If you have questions about the menu, suggestions for dishes or the like, please contact the canteen.
13. October - 17. October 2025 (Week 42)
Monday
Fried polenta with mushrooms and baked celeriac,
Vegan butter (chicken) with cauliflower and chickpeas,
Tuesday
Massaman curry with vegetables and jasmine rice,
Mashed potatoes with herbs, carrots and pork,
Wednesday
Mashed potatoes with mushrooms, scallions and baked onions,
Fish cakes with tomato sauce and pasta,
Thursday
Vegetable lentil bolognese,
Chicken a la orange with ginger, vegetables and rice,
Friday
Mexican taco beans chili and fried corn,
Swedish sausage dish,